AFYREN: News and perspective
Keep up to date with AFYREN’s latest news, updates, innovations and industry perspectives through our informative blog and news section.
From natural fermentation to an industrial and innovative biomimetic process
Publication
7 July 2022
#INSPIRINGTALKS – BIODIVERSITY – Interview with Geert Van Aelst, Head of Sustainability at Südzucker – Division Sugar
News post
23 May 2022
AFYREN to offer differentiated sustainable solutions with the launch of new brands for its biobased products in several markets
Press release
17 May 2022
Strategic contract signed for the supply of an organic acid from the AFYREN NEOXY range in animal nutrition
Press release
12 May 2022
